Ingredients:
1/2 cup melted butter
1 cup flour
1 cup sugar
1 teaspoon baking powder
1 cup milk
One 15 oz. can of sliced peaches, drained
Instructions:
Prep: Preheat your oven to 350°F (177°C).
Base: Pour melted butter into an 8×8 baking dish.
Batter: In a bowl, mix flour, sugar, baking powder, and milk until combined. Pour over the melted butter (do not stir).
Assemble: Arrange the drained peaches evenly on top of the batter.
Bake: Place in the oven and bake for about 30 minutes or until golden brown and set.