Savory Beef Scramble Wrap

1. Savory Beef Scramble Wrap
2. Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 1 bell pepper, chopped (any color)
• 4 large eggs
• 1/4 cup milk
• Salt and pepper, to taste
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 4 large tortillas (flour or whole wheat)
• 1 cup shredded cheese (cheddar or your favorite)
• Fresh cilantro or parsley, chopped (for garnish)

Directions:

1. In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula. Drain excess fat if necessary.
2. Add the chopped onion and bell pepper to the skillet. Sauté for about 5 minutes, until the vegetables are softened.
3. In a bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and paprika.
4. Pour the egg mixture into the skillet with the beef and vegetables. Cook, stirring gently, until the eggs are fully cooked and scrambled, about 3-5 minutes.
5. Remove from heat and stir in the shredded cheese until melted.
6. To assemble the wraps, spoon a generous portion of the beef scramble onto each tortilla. Roll up tightly and secure with a toothpick if desired.
7. Serve warm, garnished with fresh cilantro or parsley.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 420 kcal per wrap | Servings: 4 wraps

Tags: #beefscramble #breakfastwrap #heartymeal #easyrecipes #groundbeef #savorybreakfast #wraprecipes #mealprep #familymeals #eggwrap #comfortfood #quicklunch #beefandeggs #deliciousdinner