Marinated Cucumber, Onion, and Tomato Salad is a delightful summer dish that showcases fresh, vibrant ingredients. The crisp cucumbers and juicy tomatoes pair beautifully with the sharpness of red onions, all brought together with a tangy marinade that enhances the natural flavors.
Ingredients:
- 2 large cucumbers, sliced
- 1 medium red onion, thinly sliced
- 2 cups cherry tomatoes, halved
- 1/4 cup olive oil
- 1/4 cup white vinegar
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
- Fresh parsley or basil for garnish (optional)
- In a large bowl, combine the sliced cucumbers, red onion, and cherry tomatoes.
- In a separate bowl, whisk together the olive oil, white vinegar, sugar, salt, black pepper, and oregano until well combined.
- Pour the dressing over the vegetable mixture and toss gently to coat all the vegetables.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- Before serving, give the salad a quick stir and garnish with fresh parsley or basil, if desired.
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