Grinch Fruit Kabobs are a delightful and festive way to bring some holiday cheer to your table. With their bright green apple and grapes, complemented by the red pop of strawberries, they create a colorful and playful presentation that’s perfect for a Christmas gathering.
- Ingredients:
- 1 green apple, cut into chunks
- 1/2 cup green grapes, halved
- 1/2 cup pineapple, cut into small cubes
- 1/2 cup strawberries, hulled and sliced
- 1/4 cup mini marshmallows
- 1/4 cup red grapes, sliced (for the “Grinch’s heart”)
- Skewers or wooden sticks
- Begin by preparing all the fruit. Cut the green apple and pineapple into bite-sized chunks, halve the green grapes, and slice the strawberries.
- Take your skewers and begin threading the fruit in a fun, festive pattern. Start with a chunk of green apple, followed by a green grape, and a pineapple cube.
- Add a slice of strawberry to each skewer for a pop of red.
- At the top of each skewer, thread a mini marshmallow to represent the “Grinch’s heart,” or use a slice of red grape to mimic the iconic Grinch’s heart growing three sizes.
- Once assembled, arrange the kabobs on a serving platter and serve immediately for a fun and healthy treat!
Kcal: 60 kcal (per kabob) | Servings: 6-8 kabobs
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