This Garlic Bread Grilled Cheese takes your traditional grilled cheese to the next level with the addition of rich, flavorful garlic butter. The crispy exterior, infused with garlic and parsley, contrasts perfectly with the warm, gooey cheddar cheese inside. It’s a simple yet indulgent dish that’s ideal for any time you crave comfort food.
- Ingredients:
- 2 slices of thick-cut bread (sourdough, white, or whole wheat)
- 2 tablespoons butter, softened
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 1 cup shredded cheddar cheese (or your favorite cheese)
- 2 tablespoons mayonnaise (optional, for extra creaminess)
- Salt and pepper to taste
Directions:
- In a small bowl, mix the softened butter with the garlic powder and dried parsley until well combined.
- Spread the garlic butter mixture evenly on one side of each slice of bread.
- Place one slice of bread, buttered side down, in a skillet over medium heat.
- Add the shredded cheddar cheese on top, spreading it out evenly. Then, top with the second slice of bread, buttered side up.
- Grill the sandwich for about 3-4 minutes per side, pressing gently with a spatula, until the bread is golden brown and crispy, and the cheese is melted.
- Once done, remove the sandwich from the skillet and let it sit for a minute before slicing it in half. Serve hot and enjoy!
Prep Time: 5 minutes | Cooking Time: 8 minutes | Total Time: 13 minutes
Kcal: 350 kcal | Servings: 1 serving
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