Flavorful Slow-Cooked Forgotten Chicken

Forgotten Chicken is the ultimate slow-cooked comfort food, where juicy chicken breasts are simmered in a creamy, ranch-infused sauce. This dish requires minimal effort—simply add the ingredients to your slow cooker and let it work its magic. The result is a rich, flavorful chicken that can be easily shredded and served over rice, potatoes, or your favorite side.

  1. Ingredients:
  • 4 boneless, skinless chicken breasts
  • 1 can (10.5 oz) cream of chicken soup
  • 1 packet ranch dressing mix
  • 1/2 cup chicken broth
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Directions:

  1. Place the chicken breasts in the bottom of a slow cooker.
  2. In a separate bowl, mix together the cream of chicken soup, ranch dressing mix, chicken broth, garlic powder, salt, and pepper.
  3. Pour the mixture over the chicken breasts, covering them completely.
  4. Set the slow cooker on low and cook for 6-7 hours, or until the chicken is tender and easily shreds with a fork.
  5. Once cooked, remove the chicken from the slow cooker and shred it using two forks.
  6. Return the shredded chicken to the sauce and stir to combine.
  7. Serve hot over rice, mashed potatoes, or with a side of vegetables. Garnish with fresh parsley if desired.

Prep Time: 5 minutes | Cooking Time: 6-7 hours | Total Time: 6-7 hours
Kcal: 350 kcal | Servings: 4 servings

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