- Cucumber Tomato Avocado Salad
Ingredients:
- 2 cups cucumber, diced
- 2 cups cherry tomatoes, halved
- 1 ripe avocado, diced
- 1/4 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- 1 teaspoon honey (optional)
- Salt and pepper to taste
Directions:
- In a large bowl, combine the diced cucumber, halved cherry tomatoes, diced avocado, chopped red onion, and fresh cilantro.
- In a small bowl, whisk together the olive oil, lime juice, honey (if using), salt, and pepper until well combined.
- Pour the dressing over the salad and gently toss to coat all the ingredients evenly.
- Serve immediately, or let it chill in the refrigerator for 15-20 minutes to enhance the flavors.
Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes
Kcal: 150 kcal | Servings: 4 servings
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