This Beef Pizza Pie is a mouthwatering delight that brings together savory ground beef, gooey mozzarella, and a vibrant medley of toppings, all perfectly baked on a crispy crust. Each slice is packed with flavor, making it an ideal choice for family dinners, parties, or a cozy night i
- Ingredients:
- 1 pound ground beef
- 1 pre-made pizza crust
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/2 cup chopped bell peppers
- 1/4 cup sliced black olives
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Directions:
- Preheat your oven to 425°F (220°C).
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
- Stir in the pizza sauce, Italian seasoning, garlic powder, salt, and pepper. Simmer for 5 minutes.
- Roll out the pizza crust on a floured surface and transfer it to a baking sheet or pizza stone.
- Spread the beef mixture evenly over the crust.
- Sprinkle shredded mozzarella cheese on top of the beef.
- Layer pepperoni, bell peppers, and black olives over the cheese.
- Bake in the preheated oven for 15-20 minutes or until the crust is golden brown and the cheese is bubbling.
- Let cool for a few minutes before slicing and serving.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 350 kcal | Servings: 4 servings
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