stephanie Williams

stephanie Williams

Hi, I'm a passionate chef dedicated to creating delicious, approachable recipes for every occasion. From comforting classics to modern twists, I love sharing my culinary creations with food lovers around the world. Let's cook something amazing together!

Chicken Salad Croissant Sandwiches

These Chicken Salad Croissant Sandwiches combine flaky, buttery croissants with a creamy and flavorful chicken salad, creating a perfect balance of textures and flavors. The chicken salad is made with tender chunks of chicken, crisp celery, sweet grapes, and crunchy…

Beef and Broccoli Ramen Stir Fry

Ingredients: 1 pound flank steak, thinly sliced 3 tablespoons olive oil, divided 2 cups broccoli florets 4 cups water, for blanching 2 packets of ramen noodles, seasoning packets discarded 1 tablespoon ginger, minced 2 cloves garlic, minced Sauce: 1/2 cup…

Peanut Butter Cheesecake

Ingredients: OREO Crust: 45 Oreos 8 tablespoons salted butter, melted Peanut Butter Filling: ½ cup heavy cream, very cold 24 ounces cream cheese, softened at room temperature 1 ½ cup powdered sugar 1 cup creamy peanut butter ¾ cup sour…

Creamsicle Orange Cookies

Ingredients: For the Cookies: 15.25 ounces white cake mix (1 box – use your favorite brand) 3 ounces orange jello (1 box) 2 tablespoons orange zest 8 tablespoons salted butter, softened 2 large eggs, room temperature 11 ounces white chocolate…

Savory Italian Roll-Up Delight

Ingredients: 1 pre-made pizza dough 1/2 cup pizza sauce 1 cup mozzarella cheese, shredded 1/2 cup pepperoni slices 1/4 cup green bell pepper, diced 1/4 cup onion, diced 1 teaspoon Italian seasoning 1 tablespoon olive oil (for brushing) Salt and…